A coconut twist of the traditional Indian spicy chai taste from a Ceylon BLACK TEA BLEND flavored with cinnamon bark, ginger root, dried coconut, lemongrass, cardamom pods, and natural coconut flavor.
The decaf version of the familiar and traditional blend. Premium Ceylon DECAF (C02 process that preserves the aroma and taste, verses typical chemical decaf) BLACK TEA from Sri Lanka blended with orange peels, natural bergamot oil, and blue cornflowers
DECAF (C02 process that preserves the aroma and taste, verses typical chemical decaf) BLACK TEA BLEND featuring Ceylon Black with natural peach flavoring, marigold flowers, apple pieces and apricots. Perfect for nighttime, seniors or children.
Traditional Indian spicy chai taste from a Ceylon BLACK TEA BLEND flavored with cardamom pods, ginger root, cloves, natural cinnamon flavor and cinnamon bark.
An aromatherapy twist from the traditional version of Earl Grey. Premium BLACK TEA from Sri Lanka blended with lavender flowers, orange peels, natural bergamot oil, blue cornflowers, and natural cream flavor.
A mixed berry black tea. Premium Ceylon BLACK TEA from Sri Lanka infused with deeply fruity natural berry fruit flavor, raspberry leaves, raspberries, and strawberries.
How about chocolate dipped strawberry tea? BLACK TEA from Sri Lanka blended with rose petals, natural chocolate flavor, natural strawberry flavor, cocoa nibs, dark chocolate chips, and strawberries.
Ceylon is a classic afternoon black tea from Sri Lanka, formally known as the island of Ceylon. Ceylon tea is crisp and clean, slightly sweet, medium-bodied and tangy in a good way.
A cream twist from the traditional version. Premium BLACK TEA from Sri Lanka blended with orange peels, natural bergamot oil, blue cornflowers, natural vanilla flavor, and natural cream flavor.
The most familiar and traditional blend of all flavored teas. Ceylon BLACK TEA from Sri Lanka blended with orange peels, natural bergamot oil, and blue cornflowers.