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Tea from China 2016 Guchashan (DaDuGang) Puer (COOKED/SHU
Tea from China 2016 Guchashan (DaDuGang) Puer (COOKED/SHU
Tea from China 2016 Guchashan (DaDuGang) Puer (COOKED/SHU

Tea from China 2016 Guchashan (DaDuGang) Puer (COOKED/SHU

$28.00Excl. tax
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2OZ portion of an AGED RIPE/SHU PUER cake. 2016 spring harvested from DaDuGang area of Yunnan Province, and then pressed and stored in the DaDuGang factory, where we toured in October 2018. Read more..

Delivery approx 2-5 days
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Product description

 2016 Guchashan (DaDuGang) Ripe Puer - from Trailhead Tea, Sedona, Arizona 
AnAGED RIPE/SHU PUER cake 2016 spring harvested from the DaDuGang area of Yunnan Province, and then pressed and stored at the DaDuGang factory, where we toured in October 2016. DaDuGang is a large sized quality producer, possibly the largest puer tea garden in China. We spent time learning with the company manager. We sampled this tea in their tasting room before acquiring.

The taste of the tea is very smooth for its age, somewhat rich. The aroma is dark earthy and woodsy, with a good mouthfeel.

MODERATELY TO HIGHLY CAFFEINATED (approx 30-50% of the caffeine as coffee)
 
AVAILABLE AS:  2 OZ Package,    1 OZ TastingSample
Package size is 2 ounces of compressed and loose full leaf tea, which yields approximately 25 first cups. Tasting sample is 1 ounce for about 12 first cups.
 
BREWING: One broken piece the approx volume of a teaspoon (tenth of an ounce or 3 grams) for every 8 oz of boiling 200-212°F fresh water.  Steep for 1-2 minutes or to desired taste.  Can re-infuse up to 10 times by adding 15-30 seconds to each additional infusion.
 Trailhead Tea:   Sedona & Northern Arizona's Full-Leaf Tea Department Store 

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2016 Guchashan (DaDuGang) Puer (COOKED/SHU

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Review Tea from China 2016 Guchashan (DaDuGang) Puer (COOKED/SHU

2OZ portion of an AGED RIPE/SHU PUER cake. 2016 spring harvested from DaDuGang area of Yunnan Provin..

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